Free overnight shipping on the Kit. Order by 1pm PT Mon–Thu, on the table tomorrow. confirm free ship Order by 1pm PT Thu Dec 17 for Christmas. confirm date
Back to the shop Get the Kit · $169

The Tasting Kit · 90g · Ships overnight on ice

The whole caviar night. One box.

Three caviars, mild to bold, so you find your one. Chips, crème fraîche, spoon and key in the box, cold to your door. Nothing to figure out. Nothing to google.

  • Arrives cold
    tomorrow
  • Mild to bold,
    3 caviars
  • Everything
    included
  • Roe + salt,
    nothing else
$169 $425 Free overnight shipping confirm

$425 is the three tins and the extras bought one by one. confirm value · Serves 4 to 6.

Order by 1pm PT, on the table tomorrow. How shipping works

  • Shop Pay
  • Apple Pay
  • PayPal
  • All major cards

In the box

  • Kaluga30g · mild
  • Ossetra30g · nutty
  • River Beluga30g · bold
  • Truffle chips40g
  • Crème fraîcheto spoon on
  • Pearl spoonmother-of-pearl
  • Tin keyopens all three
  • Cooler baginsulated
Shipping & delivery
Packed fresh to order, shipped overnight in an insulated box with ice packs. Order by 1pm PT Monday to Thursday and it's there the next day. Friday to Sunday orders ship Monday and arrive Tuesday. Free on the Kit. confirm free ship
Fresh on arrival, or we make it right
A FreshTag in every box shows green if it stayed cold the whole way. If it doesn't arrive cold, email hello@onecaviar.com within 24 hours with photos of your FreshTag and we'll make it right.
What's in the caviar
Farmed sturgeon from Europe, Asia and South America. Two ingredients: roe and salt. No preservatives. Keeps 3 to 4 weeks unopened in the fridge, 2 days once open. confirm 2 = days
Add a gift note

Sending it to them directly? Put their address at checkout. It ships cold, ready to hand over. No invoice in the box. confirm no-price slip

What's in the box

Everything the night needs. Nothing it doesn't.

Each piece is in there for a reason. Here's the reason, and what it costs on its own.

  • Royal Ossetra, 30g

    Nutty, golden, a clean finish. The classic. The one most people come back to.

    $120 on its own
  • Kaluga Hybrid, 30g confirm

    Big, glossy pearls, a real pop, mild and buttery. Start here. Hand this one to the skeptic.

    $120 on its own
  • River Beluga, 30g confirm

    The bold one. Big, dark pearls, rich and deep. The one you'll argue about.

    $120 on its own
  • Truffle chips, 40g

    The only cracker you need. Salt, crunch, truffle. Nothing to buy on the way home.

    $12 on its own confirm
  • Crème fraîche

    A small tub, so the first bite can be the classic one. Chip, cream, caviar.

    $6 on its own confirm
  • Mother-of-pearl spoon

    Metal changes the taste. This doesn't. It's also the spoon everyone asks about.

    $15 on its own confirm
  • Tin key

    Opens the tin clean in one move. No butter knife, no bent lid, no pearls on the floor.

    $8 on its own confirm
  • Insulated cooler bag

    Keeps it cold to the door. Then keeps it cold on the way to the party. It's a good bag.

    $24 on its own confirm

Bought one by one: $425 confirm
In the box: $169.

Get the Kit · $169

The three caviars

Mild. Nutty. Bold. Find your level.

Some people find caviar too salty. Some find it too mild. That's not caviar, that's one tin. Three tins, three levels: start with the mild one, work up, and you'll know which one is yours by the end of the night. Two ingredients in every tin: sturgeon roe and salt.

  • Kaluga Hybrid, Mustache tin
    01 · Start here · Mild

    Kaluga Hybrid confirm

    Big pearls, buttery, a clean pop. The beginner's pick everyone names.

    • Salt
    • Pearl
    • Pop
  • Royal Ossetra, Smiley tin
    02 · Nutty

    Royal Ossetra

    Nutty, golden, lingers without overstaying. The classic.

    • Salt
    • Pearl
    • Pop
  • 03 · Bold

    River Beluga confirm

    Big, dark pearls, rich and deep. For when you know you like it.

    • Salt
    • Pearl
    • Pop

Pick your box

Three ways to buy. One makes sense.

You can buy a single tin. People do. But the advice every first-timer gets is the same: try it at home, small tins, more than one kind, before the expensive night. Here's what each option puts on the table.

Every order ships overnight on ice in the cooler bag, with a FreshTag inside. Free on the Kit; $30 on a single tin. confirm

How it arrives

Order by 1pm PT. On the table tomorrow.

Caviar has one enemy and it's warm. Mushy, no pop, "tastes old": that's caviar that got warm on the way. So every order, every time, goes overnight on ice with a tag that proves it didn't.

  1. Packed fresh to order

    Order by 1pm PT and your tins come out of cold storage the same day, into an insulated box with ice packs.

  2. Overnight, every time

    Not an upgrade. Not an option. The only way we ship. confirm contiguous US

  3. At the door tomorrow

    Order Monday to Thursday, it lands the next day. Order Friday to Sunday, it ships Monday and lands Tuesday. Full shipping details

  4. FreshTag says green

    Open the box, check the tag. Green means it stayed cold the whole way. Not green: email hello@onecaviar.com within 24 hours with photos of your FreshTag and we'll make it right. Then into the fridge: 3 to 4 weeks unopened, 2 days once the lid's off. tag colors: confirm

Order by Thursday Dec 17. It's there for Christmas. confirm dates

  • Thanksgiving tableOrder by 1pm PT, Tue Nov 24
  • ChristmasOrder by 1pm PT, Thu Dec 17
  • New Year's EveOrder by 1pm PT, Tue Dec 29

How to eat it

Open it. Spoon it. Chips. Done.

The internet's most upvoted caviar bite is a potato chip with a little crème fraîche. Not sarcasm. The chips and the cream are in the box, so is the spoon, and nobody is checking how you hold it.

  1. OpenKey under the rim, lift.
  2. SpoonPearl spoon, straight from the tin.
  3. ChipsA little crème fraîche, one spoonful, one bite.

Start with the Kaluga, the mild one. Then let the rest crash your favorite comfort foods. Potatoes. Eggs. Pasta. Late-night fries. Cold out of the tin at midnight counts too.

"I recommend it with Lays potato chips. Not sarcasm."Reddit user, r/Costco · 77 upvotes

For the person who has every bottle

Better than another bottle.

A bottle gets a thank-you. This gets opened at the table, together. Three caviars and everything to serve them, cold, in a bag they'll use again. Thoughtful, not flashy.

  • Ships straight to them, overnight, on ice.
  • Add a gift note at checkout. We print it and put it in the bag. No invoice inside.
  • Nothing to assemble on their end. Chips, cream, spoon, key. Caviar night in the bag.
  • Buying for a few people? Add one Kit per address at checkout. multi-address: confirm what checkout supports
"She loved that it was something we could enjoy together, not just a random gift. It turned the night into a whole vibe."Reddit user, r/caviar
Send the Kit · $169

Fresh on arrival,
or we make it right.

Every box ships overnight with ice packs and a FreshTag. If it doesn't arrive cold, email us at hello@onecaviar.com within 24 hours with photos of your FreshTag and we'll make it right. late / damaged wording: to add (doug)

Questions people ask before they buy

Good questions.

Is it going to taste fishy?
No. Good caviar tastes buttery with a splash of sea that's gone in a second. Fishy means old caviar, or caviar that got warm. Ours ships overnight on ice with a FreshTag so you can see it didn't.
How much caviar is 90g, really?
About 15g per person for a taste, 30g for a proper serving. So the Kit is four to six people as a starter, or two people with a tin left over for tomorrow.
I've never bought caviar. Is this the right place to start?
Yes. That's what it's for. Three different caviars, so you find the one you like on night one, and everything to serve them so you don't need to buy or know anything else.
Which three caviars are in the Kit?
Royal Ossetra, Kaluga Hybrid and River Beluga. confirm mix Each one is 30g, in its own artist tin.
Where is it from, and what's in it?
Farmed sturgeon from Europe, Asia and South America. Two ingredients: roe and salt. Malossol, which just means lightly salted. No preservatives, nothing added for weight. species per tin: to add
How is it packed?
Packed fresh to order. It ships in an insulated box with ice packs, overnight, with a FreshTag inside that records the temperature the whole way.
What is a FreshTag?
A small temperature indicator in the box. It shows green if the caviar stayed cold the whole way. If it's not green, email us within 24 hours with a photo of it. tag colors: confirm
What does it cost?
The Tasting Kit is $169, with free overnight shipping. A single 30g tin is $84, the 100g tin is $280. $100 in figma: free-shipping threshold? to add
When does it ship?
By 1pm PT, Monday to Thursday. Orders placed Friday to Sunday ship Monday and arrive Tuesday. Full shipping details
Where do you ship?
to add: shipping area (contiguous US?)
Holiday shipping cutoffs
Thanksgiving: order by Tue Nov 24. Christmas: order by Thu Dec 17. New Year's Eve: order by Tue Dec 29. confirm dates
Can I send it as a gift?
Yes. Put their address at checkout and add a gift note. It ships to them cold, in the cooler bag, with your note inside.
How do I store it?
In the coldest part of the fridge. Unopened, 3 to 4 weeks. Once the lid is off, 2 days. Don't freeze it. confirm 2 = days
What if it doesn't arrive cold?
Email us at hello@onecaviar.com within 24 hours, with photos of your FreshTag, and we'll make it right.
What if it's late?
to add: late-delivery policy (doug)

The Tasting Kit

Three caviars. Everything to serve them. $169.

Kaluga, Ossetra, River Beluga. Mild to bold, so you find your one. Truffle chips, crème fraîche, the spoon, the key, the bag. Overnight on ice, FreshTag in the box.

Order by 1pm PT, on the table tomorrow.


Get the Kit · $169
The Tasting KitOvernight on ice · FreshTag in the box Get the Kit · $169